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EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAINNATS. W.H.O.

By:

WORLD HEALTH ORGANIZATION

Material type:

TextPublication details: GENERA. W.H.O 2000.Description: x107p.;p illISBN:

9241209011.

Subject(s):

LOC classification:

8TX553.A3.W62000. 2000.

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Holdings
Item type	Current library	Status	Barcode
Books	Main LIbrary	Available	2025-223552

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