The science of food / P.M. Gaman and K.B. Sherrington.

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TextPublication details: Boston, Mass : Butterworth-Heinemann, 1998.Edition: 4th edDescription: x, 326p.: ill.: PbkISBN:

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Item type	Current library	Call number	Status	Barcode
Books	Main LIbrary	TX 531.G3 1998. (Browse shelf(Opens below))	Available	2025-15971

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