ADVANCE IN FOOD BIOCHEMISTRY. FAIH YILDIZ.

By:

YILDIZ, F

Material type:

TextPublication details: BOCARATON. TALOR &FRANCIS. 2010.Description: xiv;507p, ill. pbkISBN:

9781138115484.

Subject(s):

LOC classification:

TP248.65.F6 2010.

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